Scallion Ham and Egg Rice
by Food is still a little daughter-in-law
Favorite
Difficulty
Easy
Time
10m
Serving
2
When I was young, I couldn't sleep when I was hungry at night. I had to get up and eat all the time to fall asleep at ease. I have the potential of being a little fat man. So I learned to be self-reliant at a very young age, and I would always take out the leftover rice in the refrigerator at that time, and eat it with scrambled eggs and fried rice. I feel that I don’t have to be hungry by myself. It’s great!
Actually, basically, there are no good tips for this rice. I remember that when I was young, my grandma would use lard to fry it, and it would be more fragrant in my memory! However, for the sake of health now, I seldom eat it, most of the time I use vegetable oil! It's better to fry it with overnight rice, because there is not much water left, it will come out one by one, with some kimchi, fermented bean curd and the like, it is very appetizing! "
Actually, basically, there are no good tips for this rice. I remember that when I was young, my grandma would use lard to fry it, and it would be more fragrant in my memory! However, for the sake of health now, I seldom eat it, most of the time I use vegetable oil! It's better to fry it with overnight rice, because there is not much water left, it will come out one by one, with some kimchi, fermented bean curd and the like, it is very appetizing! "
