Scallion Oil Sesame Topping

by Niu Ma Kitchen

4.6 (1)
Favorite
5

Difficulty

Easy

Time

30m

Serving

2

Served with morning sweets, some called Linbing, some called Tanbing, using low-gluten flour. The taste is really great, friends can try it. "

Ingredients

Scallion Oil Sesame Topping

1. Prepare the ingredients as shown in the picture.

2. Add a teaspoon of shallot oil to the flour.

3. Then add eggs and water.

4. Stir until the batter is slightly thick, then add cooked black sesame seeds and chives.

5. Wake up when it's mixed well, and use a spoon to fix the batter.

6. Brush the pan with a thin layer of oil, and put a spoonful of scallion oil batter in the boiling pan.

7. In this way, a sesame pancake with scallion oil is complete.

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