Scallion Okra

Name: Scallion Okra
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 250g Okra; Some shallot; Some garlic; Some pepper; Some salt; Some oil; 2 tablespoons Steamed Fish Soy Sauce

by Catkins 1982

4.9 (1)

Favorite

Difficulty

Easy

Time

20m

Serving

2

Ingredients

250g Okra
Some Shallot
Some Garlic
Some Pepper
Some Salt
Some Oil
2 tablespoons Steamed Fish Soy Sauce

Scallion Okra

1. Wash the okra.

2. Boil water, add oil and salt.

3. Put in okra.

4. Sprinkle in steamed fish soy sauce.

5. Add oil to the pot, onion, garlic, pepper and saute.

6. Just pour it on the okra.

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