Scallion Pancakes
1.
Make the dough in advance, chop chopped green onion and add a little salt
2.
Divide the noodles into squeezers of the same size, roll out and brush with corn oil, add the chopped green onion, and cover with a few layers (this is according to your preference)
3.
Add oil to the electric baking pan and cook until golden on both sides, then cut into pieces