Scallion White Scrambled Eggs Fungus

by Donger's mother

5.0 (1)

Favorite

3

Difficulty

Normal

Time

10m

Serving

3

Simple and delicious

Ingredients

3 pcs Egg

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Some Very Light Blue
Some Fungus (water Hair)
1 tablespoon Soy Sauce

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1 tablespoon Oyster Sauce

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a little Refined Salt

Scallion White Scrambled Eggs Fungus

1. Prepare ingredients

2. Scrambled Egg Liquid

3. Put in the fungus

4. Add green onion

5. Add light soy sauce and oyster sauce

6. Add a little refined salt and stir fry over high heat.

7. Evenly

8. Turn off the fire

9. Simple and nutritious

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