1. Fresh scallops need to be spit in the water basin
2. Then take out the scallop meat, wash it, and marinate it with cooking wine for a while
3. Boil half a pot of water, add the scallop meat, and bring to a boil
4. Beat in an egg and stir well
5. Turn to medium heat and boil, sprinkle with chopped green onion
Tips:1. When scallops are bought, they must be soaked in water to spit sand. There is a lot of sand inside.
2. Taking fan meat is not a simple skill. I used a hammer to be careful.
3. Because you have to take pictures and make dishes, it is convenient to pour from a high place without mixing evenly when beating the eggs. The effect of the egg flowers that comes out is better.
