Fried Scallops and Fresh Meat

Fried Scallops and Fresh Meat

by Outstanding 1987

4.9 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

3

At the request of the child, I have to eat fried buns and seafood. Considering that I just ate dumplings a few days ago, I made noodles today. The fried noodles are definitely the best for the stomach.

Ingredients

Fried Scallops and Fresh Meat

1. Add 3 grams of baking powder to the flour, knead it into a dough with moderate hardness, and cover it with plastic wrap for fermentation.

Fried Scallops and Fresh Meat recipe

2. The dough after fermentation doubles in size.

Fried Scallops and Fresh Meat recipe

3. Chop green onions and ginger.

Fried Scallops and Fresh Meat recipe

4. Wash and chop the leeks.

Fried Scallops and Fresh Meat recipe

5. Soak the scallop meat in warm water and wash it several times.

Fried Scallops and Fresh Meat recipe

6. Chop the scallop meat.

Fried Scallops and Fresh Meat recipe

7. Mince pork.

Fried Scallops and Fresh Meat recipe

8. Mix all the spices.

Fried Scallops and Fresh Meat recipe

9. Stir evenly into a sink.

Fried Scallops and Fresh Meat recipe

10. Take out the dough and ventilate, and knead it into a strip.

Fried Scallops and Fresh Meat recipe

11. Cut into equal doses.

Fried Scallops and Fresh Meat recipe

12. Press the medicament flat and roll it into a slightly thicker bun skin in the middle.

Fried Scallops and Fresh Meat recipe

13. Take a piece of bun skin and put it in the middle.

Fried Scallops and Fresh Meat recipe

14. Close your mouth.

Fried Scallops and Fresh Meat recipe

15. And so on to complete a pot of steamed buns.

Fried Scallops and Fresh Meat recipe

16. Brush a layer of vegetable oil in the pot, heat the bottom of the pot, place the buns on the lid and let for 10 minutes.

Fried Scallops and Fresh Meat recipe

17. The buns after waking up should bulge a little bit, a bit bigger than the original.

Fried Scallops and Fresh Meat recipe

18. Turn on low heat and fry until the bottom is golden brown.

Fried Scallops and Fresh Meat recipe

19. Pour in the water that is not above the bottom of the pan, cover the pan and fry.

Fried Scallops and Fresh Meat recipe

20. Fry until the moisture is dry, sprinkle an appropriate amount of chopped green onions, and then serve.

Fried Scallops and Fresh Meat recipe

Tips:

The scallop meat should be washed several times to remove the mud and sand.

Comments

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