by Snow ice girl
Difficulty
Normal
Time
10m
Serving
3
1. Oil in a cold pan
2. Pour in the soaked scallops and bring to a boil
3. Pour in the washed and picked choy sum
4. Just cook it
5. Out of the pot and plate
Tips: The scallops are salty, so no more salt
The scallops are salty, so no more salt