Shrimp Soup

Shrimp Soup

by Mom Nini

4.9 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

3

Shrimp skewers make your own, soft, refreshing, juicy and indispensable, it is light and delicious, not afraid of fat

Ingredients

Shrimp Soup

1. Prepare ingredients

Shrimp Soup recipe

2. Carrots peeled and sliced into thin slices

Shrimp Soup recipe

3. Cut green onion into small pieces, cut ginger into slices

Shrimp Soup recipe

4. Chopped cabbage moss and black fungus, soak hair and wash

Shrimp Soup recipe

5. Shrimp to shrimp line, add starch, clean water to clean and control water

Shrimp Soup recipe

6. Put in a food processor, add green onions, ginger, white pepper, salt, and Vitamax cooking wine and beat for 5 seconds

Shrimp Soup recipe

7. Add starch and an egg white and continue to beat for 10 seconds into a delicate paste

Shrimp Soup recipe

8. Add water to the pot and bring it to a low heat to about 20 degrees. Use a small spoon to scoop out and put into the pot.

Shrimp Soup recipe

9. Keep it on a small fire and slowly raise it and fish out for later use

Shrimp Soup recipe

10. Add a little bit of fungus and carrot slices to the pot and sauté the flavored Delta Premium Oyster Sauce, and bring to a boil

Shrimp Soup recipe

11. Finally, pour in the greens and shrimps, boil, and remove.

Shrimp Soup recipe

12. Shrimp is smooth and juicy, and the soup is delicious

Shrimp Soup recipe

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