Scallops, Winter Melon and Pork Ribs Soup
1.
Prepare the ingredients: 500 grams of ribs, 500 grams of winter melon, 30 grams of scallops, 3 slices of ginger, 3 segments of green onions;
2.
Boil the ribs to remove blood foam, clean them and set aside;
3.
Put the cleaned spare ribs, scallops, ginger and green onions into the inner pot of Midea AH clay pot maifan stone;
4.
Add appropriate amount of hot water to the pot;
5.
Midea AH cooker chooses the "soup" function;
6.
When the display of Midea AH cooker displays for 30 minutes, pause;
7.
Open the lid and add the pieces of winter melon with the skin;
8.
When the Midea AH pot shows "warm", the scallop and winter melon pork ribs soup can be eaten;
9.
Open the lid, add appropriate amount of salt to taste according to your taste!
Tips:
Winter melon is cold, if you add cold kelp, it can be adapted to people with fever. People with cold syndrome can use warm chicken soup with more ginger shreds. Winter melon seeds can cure chronic gastritis, moisturize the lungs and resolve phlegm, relieve pain and diuresis, and moisturize the skin. Winter melon peel has obvious effects on diuresis and edema.