1. Cut green beans diagonally
2. The scallops are soaked in cooking wine in advance, and then bitten in the microwave for 30 seconds, then take out and grind into silk with the back of a knife
3. Take a small bowl and add Jingle sauce, this is actually a bit spicy noodle sauce
4. Add oyster sauce
5. Add tomato sauce
6. Add sugar and water
7. Stir well and set aside
8. Saute the minced garlic and red pepper in a frying pan
9. Add scallops and stir fry until fragrant
10. Add string beans and stir fry
11. Add some salt and continue to fry until tender
12. Add the tuned sauce and stir fry
13. Cook until the juice is almost dry, then drizzle with sesame oil and stir well.
Tips:Adjust the sauce according to your preferences
