Scrambled Eggs with Chives

Scrambled Eggs with Chives

by ★Water Dancing Color★

4.7 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

My childhood memories are sweet and happy.


Recalling is always intoxicating,


Trivial, funny, family trivial,


All are worthy of recollection!


I am a post-80s,


Like most people


My childhood was very happy and carefree,


There is no heavy learning for children nowadays, eating, drinking and having fun makes us the greatest pleasure at that time.


When I was young, my greatest joy was the moment I waited for the food to come.


The most memorable one is my mother’s bowl of "scrambled eggs with scallions".


Smell the scent of scrambled eggs with chives,


It’s okay to skip meals for three days,


Every time my mother fries,


I always use my little hand to steal a few pieces to eat,


After eating one piece, I comforted myself and said, "If you eat another piece, you will not eat it."


But often there is not a few leftovers to find out that something has gone wrong


I accidentally ate it all..."

Ingredients

Scrambled Eggs with Chives

1. Prepare all the ingredients.

Scrambled Eggs with Chives recipe

2. Beat the eggs in a glass bowl.

Scrambled Eggs with Chives recipe

3. Add 5ml of water.

Scrambled Eggs with Chives recipe

4. Add the chopped chives.

Scrambled Eggs with Chives recipe

5. Sprinkle with salt.

Scrambled Eggs with Chives recipe

6. Use chopsticks to break up the eggs.

Scrambled Eggs with Chives recipe

7. Pour the oil in the pot, pour the egg liquid when the seven separates, and quickly break it up with chopsticks.

Scrambled Eggs with Chives recipe

8. Fry the eggs slowly over medium and small fire.

Scrambled Eggs with Chives recipe

Comments

Similar recipes

Curry Chicken Chop Rice

Golden Dragon Fish Premium Oil Sticky Rice, Chicken Thigh, Onion

Air Fryer Tomato Scrambled Eggs

Egg, Tomato, Chicken Essence

Golden Curry Shrimp Rice Ball

Curry Paste, Northeast Rice, Fresh Shrimp

Black Pepper Pork Chop Rice

Pork Chops, Rice, Egg

Longevity Noodles

Noodles, Cooking Oil, Egg

Korean Cold Noodles

Cold Noodles, Soup Stock, Sauce

Pimple Soup

Ginger, Parsley, Chives