Scrambled Eggs with Daylily—home Cooking
by Guan Xiaowei Daylily
Favorite
Difficulty
Easy
Time
10m
Serving
2
Daylily is the flower bud of a perennial herb. It is delicious and tender, rich in nutrients, rich in pollen, sugar, protein, vitamin C, calcium, fat, carotene, amino acids and other nutrients necessary for the human body. Carotene is even several times more than that of tomatoes. Daylily is rich in phosphorus and has anti-aging ingredients such as vitamin E. It has better brain-building and anti-aging functions, and is known as "brain-building vegetables". For modern people who are mentally exhausted, regular consumption is good for the body. Daylily is often cooked with black fungus and other vegetarian dishes. It can also be eaten in soup or fried with eggs, chicken, and meat. It is rich in nutrients.
Day lily is made of dried dried vegetables. Day lily with dark yellow color and a little black hair is natural and no additives. Dried day lily has golden color and beautiful appearance. It is processed day lily. Please pay attention."
Day lily is made of dried dried vegetables. Day lily with dark yellow color and a little black hair is natural and no additives. Dried day lily has golden color and beautiful appearance. It is processed day lily. Please pay attention."
