Scrambled Eggs with Fruit and Corn

by Strawberries on the balcony

4.6 (1)
Favorite
3

Difficulty

Easy

Time

10m

Serving

2

Scrambled Eggs with Fruit and Corn

1. Beat the eggs and add salt.

2. Add corn kernels after stirring.

3. Heat the oil in the wok, and pour the corn egg mixture.

4. Stir-fry evenly.

5. Finished picture.

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