Scrambled Eggs with Garlic
by Colorful candy
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Wash the garlic sprouts and cut them into small pieces.
2. Beat the eggs into egg liquid.
3. Chopped green onion.
4. Pour the beaten egg liquid into the pot and stir fry into small pieces.
5. Pour some oil into the pan, add chopped green onion and stir fry until it tastes good.
6. Pour in garlic sprouts and stir fry to soften.
7. Pour the fried eggs into the pan and stir evenly until cooked.
8. Add the right amount of salt and serve.
Tips:Don't fry the garlic sprouts for too long, it's almost the same when it becomes soft.
