Scrambled Eggs with Hemerocallis
1.
Ingredients preparation
2.
Daylily is dry, so soak and soften
3.
Dice day lily, chop parsley leaves, beat in eggs, salt
4.
Put peanut oil in a non-stick pan, heat up and pour in the stirred ingredients
5.
After frying on both sides, you can serve it on a plate
6.
Let's have another close-up