Scrambled Eggs with Kale

Scrambled Eggs with Kale

by Danxia 4462

5.0 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

3

Scrambled eggs with kale, I’m tired of eating big fish and meat during the Chinese New Year. I basically didn’t buy meat when buying vegetables. I like light dishes

Ingredients

Scrambled Eggs with Kale

1. Prepare the eggs and cut the kale and garlic.

Scrambled Eggs with Kale recipe

2. The eggs are fried in oil.

Scrambled Eggs with Kale recipe

3. Saute the minced garlic and stir fry with the kale.

Scrambled Eggs with Kale recipe

4. Then add the egg and stir fry.

Scrambled Eggs with Kale recipe

5. Add a little salt.

Scrambled Eggs with Kale recipe

6. Then add the oyster sauce and continue to stir-fry evenly.

Scrambled Eggs with Kale recipe

Comments

Similar recipes

Oyster Sauce Cabbage

Kale, Broth, Oyster Sauce

Kale Soup Leaf Ball

Yuba Ball, Kale, Salt

Tomato Vegetable Soup

Tomato, Kale, Old Cucumber

Cold Seasonal Vegetables

Bitter Chrysanthemum, Kale, Cucumber

Braised Rice with Mixed Vegetables

Pleurotus Eryngii, Kale, Carrot