Scrambled Eggs with Onions

Name: Scrambled Eggs with Onions
Total time: 10 min
Yield: 3
Cuisine: Chinese
Ingredients: 2 pcs egg; 1 piece onion; a little Refined salt; 2 tablespoons Old soup; a little MSG; 1/2 a spoon Oyster sauce

by Donger's mother

4.7 (1)

Favorite

Difficulty

Normal

Time

10m

Serving

3

Simple and easy to do

Ingredients

2 pcs Egg
1 piece Onion
a little Refined Salt
2 tablespoons Old Soup
a little Msg
1/2 a spoon Oyster Sauce

Scrambled Eggs with Onions

1. Prepare ingredients

2. Scrambled Egg Liquid

3. stir fry

4. Put onion chunks

5. Add oyster sauce

6. Put in the old soup jelly

7. Stir fry

8. Season with salt

9. Simple and easy to do

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