Scrambled Eggs with Spinach
by Xiaoqi Feifei
Favorite
Difficulty
Normal
Time
10m
Serving
3
Spinach promotes digestion
1. Wash spinach clean and cut
2. First scrambled eggs are cooked, then serve and set aside
3. Put a little oil in the pot, pour the spinach stalks first, stir-fry until the color changes, then pour the spinach leaves, stir fry until slightly cooked
4. Add the scrambled eggs, add salt and stir to turn off the heat
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