Scrambled Eggs with Spinach

Scrambled Eggs with Spinach

by Jin Feng Qiwu

4.9 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Scrambled eggs with spinach sausage. The spinach leaves are left over after eating the stems. Let's use them for scrambled eggs. "

Ingredients

Scrambled Eggs with Spinach

1. Prepare ingredients.

Scrambled Eggs with Spinach recipe

2. Blanch the spinach and remove it immediately.

Scrambled Eggs with Spinach recipe

3. Rinse spinach with cold water to remove moisture and cut into sections, slice sausages, and chop green onions.

Scrambled Eggs with Spinach recipe

4. Heat scrambled eggs with oil in a pan.

Scrambled Eggs with Spinach recipe

5. Add sausage, pepper powder, chopped green onion, and a little salt and stir fry.

Scrambled Eggs with Spinach recipe

6. Add spinach and stir fry quickly.

Scrambled Eggs with Spinach recipe

7. Plate.

Scrambled Eggs with Spinach recipe

8. breakfast.

Scrambled Eggs with Spinach recipe

Comments

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