Scrambled Eggs with Wild Onions

Scrambled Eggs with Wild Onions

1. Ingredients: wild green onions, eggs (already in a bowl)

2. Wash and remove the wild onions.

3. Place on the chopping board and chop.

4. Then, add the right amount of cooking wine to the eggs.

5. Add the right amount of salt.

6. Season and beat into egg liquid.

7. Then, combine the chopped wild onions and mix well.

8. Finally, pour the oil in the pot to heat, add the mixed wild onion egg mixture, stir fry until cooked, and serve.

9. Take out the pan and serve.