1. Prepare ingredients: Wash the sea hare to remove the inedible parts, then cut into sections
2. Hot pan oil
3. Put the sea hare in the pot
4. Stir fry a few times
5. Add garlic moss and stir fry a few times
6. Add the carrots and stir fry a few times
7. Add oyster sauce
8. Stir well
Tips:Sea hare is easy to cook, don’t fry for a long time, it will lose its delicious taste when it gets old
