Sea Rice and Choy Sum Congee

Sea Rice and Choy Sum Congee

by Purple rhyme

4.6 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

My daughter doesn't like to eat sea rice very much. Sometimes when I put a small amount of steamed egg custard in, she doesn't even eat egg custard. When I made the porridge in the morning, I didn't see any ingredients at home, so I put some sea rice into it and cooked it. I didn't expect it to be a favorite. After eating a large bowl, I didn't say that it was enough. I still need to think about the children.

Ingredients

Sea Rice and Choy Sum Congee

1. Prepare the required materials

Sea Rice and Choy Sum Congee recipe

2. Wash and chop choy sum, ginger into shreds, green onions into chopped green onions, and dried sea rice

Sea Rice and Choy Sum Congee recipe

3. Rice porridge boils on the stove

Sea Rice and Choy Sum Congee recipe

4. Add ginger and sea rice

Sea Rice and Choy Sum Congee recipe

5. Then cook for 5 minutes on low heat and add some salt

Sea Rice and Choy Sum Congee recipe

6. Then add the chopped choy sum

Sea Rice and Choy Sum Congee recipe

7. Then add a little vegetable oil

Sea Rice and Choy Sum Congee recipe

8. Mix the choy sum and porridge well and boil, add the shallots

Sea Rice and Choy Sum Congee recipe

Tips:

Chopped chopped cabbage is easy to cook, just boil the porridge again.

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