Sea Taste-scallion Shrimp
1.
Prepare the ingredients.
2.
Chopped green onions.
3.
Heat oil in the pot.
4.
Stir the scallions.
5.
Pour the shrimp.
6.
Stir fry until the shrimp changes color on both sides.
7.
Turn to low heat and fry until the skin is zoomed.
8.
Sprinkle an appropriate amount of salt out of the pot and serve on a plate.