1. 150g germ rice
2. Wash and soak for 30 minutes
3. Blanch the spinach
4. Peel the shrimp and cut the shrimp into small pieces, and cut the spinach into small pieces.
5. Boil the rice under the water
6. Boil 8 mature shrimps on low heat
7. Cooked
8. Add spinach
9. Put in salt and MSG
10. Cook for 2 minutes
11. It is better to be kind to yourself by eating a bowl of germ rice instead of trying to match your meal.
Tips:Soak the germ rice for 30 minutes, the cooked rice will be softer and more delicious.
