Seafood Curry Pasta
1.
After the prawns are frozen, remove the prawn heads, prawn shells, spare the prawn meat, open the back, and remove the prawn threads. I also prepare some sausages for spare.
2.
Boil a pot of water, add a spoonful of salt to the boiling water, add the pasta, cook for 8-10 minutes, the pasta is cooked, over cool water, set aside
3.
ready:
Half an onion 🧅, cut small diced and half a carrot 🥕, cut small diced and half a large green pepper 🫑, cut a few small diced garlic, slice, set aside
4.
Add oil to the pot, first add the shrimp heads, fry the shrimp oil, remove the shrimp heads, then pour in the diced onions, carrots, garlic slices and finally add the diced green peppers
5.
Then add shrimp, squid and other seafood meat you like
6.
This is the original curry block for four people
7.
Then add a bowl of water, boil, add a spoonful of salt, add the curry cubes, cook until the curry cubes melt and the soup thickens, add the pasta, and mix well
8.
I was afraid that the noodles were not enough, so I cooked this screw pasta and added
9.
Put it on a plate, everyone said it was delicious😋
You try too 👍