Seafood Noodles
1.
Prepare the materials
2.
Pick and wash the lettuce. Wash the prawns. Use a toothpick to pick out the shrimp thread at the second section of the tail, and then rinse.
3.
Add appropriate amount of water to the pot, boil the noodles in white water, the noodles are very cooked, and the prawns are added after the noodles become soft.
4.
Boil the prawns in the pot until the color turns red. Add the lettuce and cook for a few seconds depending on the situation. Turn off the heat immediately when the lettuce changes color.
5.
Add salt, a little light soy sauce, sesame oil, and sprinkle a little chopped green onion to taste, and quickly get out of the pot, otherwise the vegetables will get old.
6.
Seeing if it is a peculiar appetite, I didn't cook it less today and ate it all. Welcome to leave a message, follow and share, thank you for browsing!