Seafood Omelette
1.
Stir eggs, flour, starch, chopped green onions and sprinkle in
2.
Add cooking oil and heat the pan
3.
Chop the crab sticks and fry for a while
4.
Pour in the egg mixture and spread evenly
5.
Fry on the other side in one minute, then fry for a while, then it will be out of the pan
6.
The delicious seafood omelet is all right, my kid’s favorite