Seafood Skewers with Asparagus and Tomato Cups

Name: Seafood Skewers with Asparagus and Tomato Cups
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 5 Fresh shrimp; 3 mussels; 3 tape; 1/4 each Three-color pepper; 1/2 onion; 1 piece tomato; 50g asparagus; 100g Cucumber; Some salt; Some Sugar; Some Crushed black pepper

by Happy

4.8 (1)

Favorite

1

Difficulty

Normal

Time

15m

Serving

2

Seafood Skewers with Asparagus and Tomato Cups

1. [Seafood Skewers with Asparagus and Tomato Cups] All the ingredients needed

2. 1. The practice of seafood skewers: clean up shrimp, mussels and scallops

3. Wash the three-color peppers and onions, and cut them into cubes of the same size.

4. Soak up the cleaned shrimp, mussels, and scallops, and marinate them with salt, sugar, and black pepper for 15 minutes.

5. Use bamboo sticks to string together the marinated seafood and various vegetable cubes to form seafood skewers.

6. 2. The method of the tomato cup: remove the top of the tomato; wash the asparagus and remove the old parts, wash and cut the cucumber, put it in boiling water, and blanch it in cold water.