1. There are several sea rabbits (named differently in different regions),
2. 8 green prawns,
3. Cut the ginger into fines
4. Put water in the boiling pot, put the green prawns in the pot after boiling,
5. Remove the green prawns after they are cooked,
6. Put water in the boiling pot, put the sea rabbit in the pot after boiling,
7. Put a few peppers and a little salt in the pot,
8. After the sea bunny is cooked, take it out (look closely, rabbit ears),
9. Put light soy sauce and vinegar in the minced ginger (depending on local or personal taste),
10. Eat slowly.
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