Seafood Supreme Pizza (super Fast Hand)

Seafood Supreme Pizza (super Fast Hand)

by One by one

4.9 (1)
Favorite

Difficulty

Normal

Time

1h

Serving

3

A super fast-handed pizza can be fermented once and put in the refrigerator whatever ingredients are in the refrigerator. By the way, I cleaned the refrigerator inventory

Ingredients

Seafood Supreme Pizza (super Fast Hand)

1. Mix all the ingredients for the pizza base and knead it into a smooth dough

Seafood Supreme Pizza (super Fast Hand) recipe

2. Divide equally into 2 parts, roll out into a circle and place on oil paper, let relax for about 15 minutes

Seafood Supreme Pizza (super Fast Hand) recipe

3. Prepare the ingredients when they are relaxed, shell the shrimp, cut the squid and onion, add the salad oil to the pan on low heat, pour in all the ingredients, sprinkle some black pepper, a little salt, fry and take out.

Seafood Supreme Pizza (super Fast Hand) recipe

4. The slack pizza base, slide a few times as shown in the picture, and pierce the holes with a fork

Seafood Supreme Pizza (super Fast Hand) recipe

5. Spread the tomato sauce evenly and sprinkle some basil

Seafood Supreme Pizza (super Fast Hand) recipe

6. Preheat the oven up and down to 200 degrees, sprinkle a layer of mozzarella cheese, place the ingredients evenly, and continue to sprinkle a layer of cheese on the surface, pinch the corners as shown

Seafood Supreme Pizza (super Fast Hand) recipe

7. Put it in the middle of the oven and bake for 20 minutes. Take out and sprinkle a layer of cheese. Bake for about 5 minutes. The cheese is melted, and you can start it.

Seafood Supreme Pizza (super Fast Hand) recipe

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