Seafood Tomato Baked Rice
1.
Prepare the ingredients for the baked rice: broccoli, cherry tomatoes, seafood tomato baked rice sauce cooking bag, mixed cheese cooking bag, and of course rice.
2.
Bring the broccoli in hot water and blanch it
3.
Seafood tomato baked rice sauce and heat it in boiling water for 15 minutes
4.
After the cooking bag is heated, open the bag and pour it on the rice without stirring. The baked rice sauce is juicy, and the cumin will taste better if it penetrates.
5.
Put broccoli, cherry tomatoes, sprinkle with mixed cheese (about 40g is enough, the grams can be adjusted according to personal taste)
6.
Preheat the oven for 5 minutes, adjust the upper and lower heat to 220°C and bake for 15 minutes
7.
Take it out and enjoy the deliciousness. Mouthful of cheese, leaving fragrance on the lips and teeth, don’t be too delicious
Tips:
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