Seasonal Quick Quick Dishes——carrot Stewed Pork Ribs

Seasonal Quick Quick Dishes——carrot Stewed Pork Ribs

by A piece of cake

4.7 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

You can eat carrots in your own field. Although they are a little smaller and lighter in color, their fragrance has captured the little ones. These days, they have changed the way to eat them. This is the most labor-saving one. The pressure cooker can be done in ten minutes, and the taste is absolutely OK. "

Ingredients

Seasonal Quick Quick Dishes——carrot Stewed Pork Ribs

1. Wash the ribs and peel the carrots (home-grown carrots are not very smooth, and if there are more pits, I will give them a draw).

Seasonal Quick Quick Dishes——carrot Stewed Pork Ribs recipe

2. Cut the carrot into pieces with a hob.

Seasonal Quick Quick Dishes——carrot Stewed Pork Ribs recipe

3. Put carrots and ribs in a pressure cooker, add appropriate amount of water, close to the ingredients, add appropriate amount of salt.

Seasonal Quick Quick Dishes——carrot Stewed Pork Ribs recipe

4. Add appropriate amount of cooking wine.

Seasonal Quick Quick Dishes——carrot Stewed Pork Ribs recipe

5. Add two or three slices of ginger and a little lard.

Seasonal Quick Quick Dishes——carrot Stewed Pork Ribs recipe

6. Cover the high heat to SAIC and then change to medium heat for 10 minutes

Seasonal Quick Quick Dishes——carrot Stewed Pork Ribs recipe

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