Seasonal Vegetable Omelette
1.
Ingredients required: eggs, carrots, broccoli
2.
Carrots are carved out of a flower shape with a mold
3.
Broccoli into small flowers
4.
Add a little salt and sesame oil to the water, blanch the carrots and broccoli, and rinse for later use
5.
Preheat the electric baking pan with a little sesame oil
6.
Knock the eggs directly into the mold, add a little salt and fry until the egg whites are set
7.
Fry the egg until it is half-cooked and it will be served. If the yolk is fully mature, you can fry it for a while
Tips:
Be sure to preheat the electric baking pan before breaking the eggs into the mold so that the egg whites will not overflow the mold and affect the appearance