Seaweed and Cowpea Soup
by gary
Favorite
Difficulty
Normal
Time
15m
Serving
3
1. After washing the cowpea, cut into sections. Also prepare seaweed for use.
2. Put an appropriate amount of water in the pot and cook the cowpeas.
3. When the cowpea is cooked, add some salt.
4. Finally, add the torn seaweed, and just take it out of the pan.
