Egg Flower Seaweed Soup

by gary

5.0 (1)
Favorite
3

Difficulty

Normal

Time

15m

Serving

3

Egg Flower Seaweed Soup

1. After heating the pan, add oil and stir-fry the chopped green onion.

2. Then add an appropriate amount of water. It depends on how many people eat. If you are alone, you can put a bowl of a little more water.

3. After the water boils, add seaweed.

4. Pour in the egg mixture and stir evenly with chopsticks.

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