Seaweed Ham and Diced Fruit
1.
Prepare the ingredients
2.
Peel the dragon fruit and cut into small cubes
3.
The cantaloupe is peeled and cut into small cubes
4.
Spread the seaweed moss on the chopping board, cut into squares the length of the ham slices, and then place the ham slices on the seaweed moss
5.
Then roll it up in the same direction, and put in a small fire dragon fruit
6.
Add cantaloupe diced and ready to eat