Seaweed Pork Ribs Soup
by Angelfish 6887
Favorite
Difficulty
Easy
Time
1h
Serving
2
A simple and nutritious delicacy.
1. The kelp knots bought in the supermarket are soaked and rinsed, then put in a saucepan and boiled.
2. You can add some ginger slices or ginger cubes according to personal preference.
3. When cooking the kelp, blanch the ribs in a pot of boiling water.
4. After boiling, add the ribs, add a few drops of vinegar, and continue to cook for about 45 minutes. Add the right amount of salt, and it's ready to be eaten out of the pot.
