Seaweed Rice
1.
Prepare the ingredients
2.
Beat eggs and sausage, add diced cucumber, and cut small diced pieces.
3.
Pour the right amount of cooking oil into the pot and scramble the eggs while breaking the eggs into small pieces
4.
Add rice and continue to stir fry
5.
Add an appropriate amount of soy sauce and continue to stir fry until the rice is delicious
6.
Add the diced sausage and diced cucumber and stir fry
7.
Stir fry evenly, sprinkle a spoonful of black sesame seeds out of the pan
8.
Take a piece of seaweed
9.
Put the right amount of fried rice in the seaweed
10.
Fold it all around and wrap it up