Seaweed Rice Ball
by Jamie 2182407275
Favorite
Difficulty
Easy
Time
10m
Serving
2
Seaweed rice balls, easy to learn,
1. When the rice is stuffy, put some glutinous rice in the rice, slice the carrots and blanch them in a pot with boiling water, take them out and chop them, the seaweed that the child eats, the mold, you can pinch it without a mold.
2. Crush the seaweed and put it in the rice and the carrots. Put some sesame oil and some salt. Taste it when you put it. It is salty. Because the seaweed has a salty taste, you should put less salt and grab it with your hands.
3. Put the rice grabbing points in the plastic wrap and buckle the mold so that it won’t stick to the mold and the shape is good. If there is no mold, it’s good to just play a round shape.
4. Make a few enough for kids. My kids have eaten all of them. Making this rice ball is simple and easy to learn. Put olive oil, sesame oil, and sesame oil in it. There are no restrictions on the ingredients. It is also suitable for us adults, adults, and put some ham, eggs, and pickled radishes. It’s even more delicious. This dish and rice are all available. If you are interested, let’s try it.
5. Delicious and beautiful
