1. One can of rice, pour it into a basin and wash it. This rice is easy to cook. The rice simmered with one can of rice and one can of water is very delicious.
2. Prepare the ingredients.
3. Chop all the ingredients.
4. A bowl of braised rice.
5. A piece of seaweed.
6. Put oil on the bottom of the pot to heat up.
7. Add corn kernels, ham kernels, and broccoli and stir fry.
8. Add seasonings (salt, five-spice powder), add a little water to let carrots and broccoli ripen.
9. Add rice and stir-fry evenly, then add chopped green onions.
10. Put it in a plate, shape it into small balls, and wrap the roasted seaweed in the middle.
11. The nutritious and delicious seaweed rice ball is ready.
Tips:This delicious seaweed rice ball uses Wuchang rice flower fragrant rice, which is filled with nitrogen for 8 hours to keep it fresh. It is easy to grow a can of fresh rice, a can of rice and a can of water. Use good rice to convey the love of freshness. This one can of rice is especially convenient to make and easy to store. With such a good rice with suitable auxiliary materials, the rice balls made are rich in nutrients and especially delicious.
