by Zheng Mama
Difficulty
Easy
Time
30m
Serving
2
1. Wash the kelp and blanch it with water.
2. Cut into strips and put them in a clean basin.
3. Add the very fresh soy sauce.
4. Add vinegar.
5. Add fuel consumption.
6. Add salt and mix well.
Tips: Simple and easy to do.
Simple and easy to do.