Seaweed Soup

Name: Seaweed Soup
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: Some kelp; Some Spine; Some salt; Some Chicken Essence

by Little Eater Girl

4.7 (1)

Favorite

Difficulty

Easy

Time

1h

Serving

2

Ingredients

1. Wash the kelp and set aside.

2. Wash the spine and set aside.

3. Pour the kelp into the casserole.

4. Pour the spine into the casserole.

5. Bring to a simmer.

6. After simmering, add salt chicken essence.

7. Finished picture.

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