Seaweed Tofu Soup

by Gluttonous little woman

5.0 (1)
Favorite
3

Difficulty

Easy

Time

30m

Serving

2

Seaweed Tofu Soup

1. Shred the soaked kelp

2. Choose fat meat

3. Put the kelp and ginger slices in an electric pressure cooker and cook for 30 minutes

4. After the kelp is cooked, put the meat and tofu on an open fire, and pour two packets of broth

5. Simmer for another 15 minutes

6. Finally, sprinkle with chopped green onions

7. A pot of fragrant broth is just fine

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