Senior Culinary Recipe, Shredded Potato Salad
by Taste mom's taste
Favorite
Difficulty
Normal
Time
15m
Serving
2
1. Peel potatoes and fork finely
2. This kind of fork
3. Soak it in water for a few minutes, remove the starch, and blanch it in boiling water to make it easy for the elderly to eat.
4. Take it out, do not use too cold water, the old people have weak spleen and stomach, and put a spoonful of hot oil.
5.
Mix appropriate amount of salt, white vinegar, and sprinkle with chopped green onions.
They don't like to eat complicated seasonings and chili, it tastes good when mixed.
Tips:The dishes of the elderly must be cooked thoroughly when blanching, and the finer the cut the better.
