1. Take lard.
2. Put peanut oil.
3. Put baking powder and sugar.
4. Put the flour.
5. Knead it into a ball, feel hard, you can add more oil.
6. Prepare the cooked sesame seeds, and put the dough in the dough to stick the sesame seeds.
7. Place in the baking dish.
8. Put it in the oven.
9. Upper and lower pipes, 180 degrees, 15 minutes.
10. Toasted sesame crisp.
11. Finished product.
