Sesame Cake
1.
Main ingredients: cooked black sesame seeds, cooked white sesame seeds, fried noodles, white sugar
2.
Put the sesame seeds and sugar into the grinding jar of the food processor
3.
Grate it with a food processor
4.
Mix the ground sesame powder and fried noodles
5.
Then sieved 3 times
6.
Put the evenly sieved sesame flour into the container
7.
Add lard
8.
Add purified water
9.
Stir it well. It's okay if you can make a group
10.
Divide into dough balls of about 35g
11.
Put the dough into the moon cake mold
12.
Serve after pressing
13.
Ready to serve
Tips:
1. Add a small amount of lard to facilitate molding, you can skip it if you don't like it.
2. It can be squeezed into a ball, not too soft.