Sesame Canapes
1.
Add 75 grams of sugar to 300 grams of flour and 90 grams of warm water.
2.
Beat in an egg, add 30 grams of corn oil, and add 3 grams of baking powder.
3.
Knead the dough and wake up for twenty minutes.
4.
Rub into long strips and cut into small doses.
5.
Rub round.
6.
Glue the sesame seeds.
7.
Fry the golden brown in the pan at 50% heat and remove it.
8.
Finished picture.