Sesame Egg Cake
1.
Prepare eggs, add flour and baking powder.
2.
Prove the dough for one hour
3.
Noodles reconciled
4.
Divide into several parts
5.
Knead into small balls
6.
Press into small cakes, dipped in black and white sesame seeds.
7.
Heat an electric baking pan, brush with a little peanut oil, and put in the cake dough.
8.
Slowly burned
9.
Bake until golden on both sides, ready to be out of the pan
10.
Put it on the plate, it's noisy, soft and sweet.