Sesame Jelly
by surt1981
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Cut the jelly into pieces, pat the cucumber, and cut into pieces.
2. Add some cold boiled water and salt to the sesame sauce, and stir well.
3. Pour in sesame sauce, sprinkle with minced garlic, and put it in the refrigerator to taste better.
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